fruits-coconut milk | vegancooking

Coconut powder. Substitutes?

bizwac wrote in vegancooking Mar 20, 2011 15:24

I have a recipe for sorbet that calls for coconut powder and water (among other things).

Is coconut powder the same thing as coconut flour?
Would I be able to sub coconut flour for the powder?

Or would it be better to sub coconut cream for the powder+water?

The quantities are:
180g or 6oz dried coconut powder
375mL or 1 1/2 cups water

flours (unusual), fruits-coconut milk

Coconut Korma with Split Pea Fritters

zaftigvegan wrote in vegancooking Feb 22, 2010 09:23

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ethnic food-indian-curries, beans-split peas, ethnic food-indian-deep-fried, condiments-curry paste/chili paste, fritters, fruits-coconut milk, main dishes-curries

Satay stir-fry sauce

godzemo wrote in vegancooking Jul 24, 2008 12:18

So I'm bored, I saw this community, and I cook a lot. In particular, I cook a lot of stir-fry dishes, and so I've come up with quite a variety of sauces to add flavour. Additionally, I've spent some time travelling in countries that are not very vegan-friendly at all, so I've developed a number of recipes that can be easily made from basic ( Read more... )

nuts-peanuts, stir-fry, fruits-coconut milk

Fresh coconut milk

sparklesalad wrote in vegancooking Apr 07, 2008 15:39

I bought a fresh coconut and don't want any of the coconut milk to go to waste and rather not drink it all plain. I'm hoping you can recommend some healthy recipes that will put it to good use (low-fat recipes and preferably not desserts unless it's a fruit salad-type thing). Thanks a bunch in advance!

fruits-coconut milk

Coconut-tofu...Anything?

ducksxsayxmoo wrote in vegancooking Nov 23, 2007 14:51

Due to a really silly mistake I made yesterday while making the vegan pumpkin pie someone posted a while ago [tried to double ingredients in my head, somehow ended up quadrupling the first two before I figured out what I did wrong]I now have a lot of coconut milk blended with soft tofu in a roughly 1:1 ratio. Short of making three more pies [and ( Read more... )

tofu., fruits-coconut milk

coconut cream

una_waiting wrote in vegancooking Jul 23, 2007 17:05

I just bought a can of coconutcream because I hadn't seen it before. Any good ideas as to what to do with it? I usually only really use coconut milk for curry, but coconut cream sounds a bit rich for that.

fruits-coconut milk

Coconut Milk

sophiealbarn wrote in vegancooking Apr 21, 2007 15:59

I have some left over coconut milk from a curry I made and was looking for something to do with it. Preferably something SWEET! thanks!

fruits-coconut milk

Coconut Mango Jambalaya

malloreigh wrote in vegancooking Apr 16, 2007 12:37

Coconut Mango Jambalaya - anorexic_a and I made this last night for a Caribbean-themed potluck at The Vancouver Vegetarian Resource Centre. I am happy to report that this was the most popular dish ( Read more... )

fruits-coconut, main dishes-rice based, ethnic food-caribbean, fruits-coconut milk, fruits-mango

beetroot and coconut soup

roboticerotica wrote in vegancooking Mar 07, 2007 19:05

I highly recommend this recipe. Oh My God ( Read more... )

vegetables-beets, soups-creamy, soups (uncategorizable), fruits-coconut, fruits-coconut milk

Creamy Curried Veggies

negativoptimist wrote in vegancooking Jan 29, 2006 21:27

I made this for the second time tonight and it is SO tasty! I paired it with a modified mango lassi...mmm...

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ethnic food-indian, ethnic food-indian-curries, fruits-coconut milk, fruits-mango